Pork Recipe

This American side-dish features Poussin chickens, Rashers dry-curled streaky bacon, Potatoes, peeled, Cloves garlic. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Main Courses

Difficulty: Beginner

Servings: 1

Calories: 1987.4

Dietary: Gluten-free

Description

This American side-dish features Poussin chickens, Rashers dry-curled streaky bacon, Potatoes, peeled, Cloves garlic. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Poussin chickens
12 Rashers dry-curled streaky bacon
1 pound Potatoes, peeled
12 Cloves garlic, peeled
1/2 cup White wine, plus 1 cup

Directions

1
Handful fresh sage, thyme or rosemary (all are good) Sea salt and freshly ground black pepper

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 1987.4kcal

% Daily Value *
Total Fat 138.2g213%
Saturated Fat 45.3g227%
Cholesterol 227.0mg76%
Sodium 5242.5mg219%
Total Carbohydrate 27.2g10%
Dietary Fiber 2.7g11%
Sugars 2.7g
Protein 140.9g282%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bacon, chickens, cloves, cup, drycurled, garlic, peeled, plus, pork, potatoes, poussin, rashers, recipe, side-dish, streaky, title, white, wine

Read it online: https://www.chefs-mate.com/recipe/pork-recipe-85/