Pork Salad

This German salad features Package. frozen vegetarian bacon, thawed and chopped, Flour, Of sugar, Of white vinegar. It delivers sweet, indulgent flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: German

Courses: Salads

Difficulty: Beginner

Servings: 4

Calories: 365.1

Description

This German salad features Package. frozen vegetarian bacon, thawed and chopped, Flour, Of sugar, Of white vinegar. It delivers sweet, indulgent flavor, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Package. frozen vegetarian bacon, thawed and chopped
1 tablespoons Flour
1/4 cups Of sugar
1/3 cups Of white vinegar
2/3 cups Of hot water
2 Pounds of white potatoes, boiled for 25 minutes, covered

Directions

1
Low Fat German Potato Salad

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 365.1kcal

% Daily Value *
Total Fat 9.2g15%
Saturated Fat 3.0g15%
Cholesterol 9.8mg4%
Sodium 379.3mg16%
Total Carbohydrate 56.8g19%
Dietary Fiber 5.1g21%
Sugars 16.9g
Protein 12.8g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, boiled, chopped, covered, flour, frozen, german, hot, minutes, package, pork, potatoes, pounds, salad, sugar, thawed, title, vegetarian, vinegar, water

Read it online: https://www.chefs-mate.com/recipe/pork-salad-22/