Pork Salad

This International salad features Minutes or until pastry, Egg, lightly whisked, cups packaged dried, X 100g pork leg steaks. It delivers hearty, protein-packed satisfaction. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Salads

Difficulty: Beginner

Servings: 12

Calories: 2499.2

Description

This International salad features Minutes or until pastry, Egg, lightly whisked, cups packaged dried, X 100g pork leg steaks. It delivers hearty, protein-packed satisfaction. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

20 Minutes or until pastry
1 Egg, lightly whisked
1/4 cups packaged dried
4 X 100g pork leg steaks
1 tablespoons Vegetable

Directions

1
is golden and crisp. Top with basil. Serve with salad. multigrain breadcrumbs

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 2499.2kcal

% Daily Value *
Total Fat 129.8g200%
Saturated Fat 57.3g287%
Cholesterol 82.0mg28%
Sodium 1902.0mg80%
Total Carbohydrate 265.0g89%
Dietary Fiber 5.0g20%
Sugars 7.5g
Protein 64.0g128%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 100g, cups, dried, egg, international, leg, lightly, minutes, packaged, pastry, pork, salad, steaks, title, vegetable, whisked

Read it online: https://www.chefs-mate.com/recipe/pork-salad-39/