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Pork Sauce

Pork Sauce recipe image
This American sauce features oz.) can kidney beans, drained, Lb. 5 oz. can pork and beans, C. Worcestershire sauce. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 866.7
Dietary: Gluten-free
Description
This American sauce features oz.) can kidney beans, drained, Lb. 5 oz. can pork and beans, C. Worcestershire sauce. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 (16 oz.) can kidney beans, drained
  • 3 Lb. 5 oz. can pork and beans
  • 1/4 C. Worcestershire sauce
Directions
  1. 1
    Mix meat, salt, pepper, chili powder and mustard in pot.
  2. 2
    Cover with onion, bouillon cube, and tomatoes.
  3. 3
    Top with beans.
  4. 4
    Cover and cook on low 6-8 hours.
  5. 5
    Mix and serve with rice.
  6. 6
    Crockpot Meatball Meal

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 866.7kcal
% Daily Value *
Total Fat 47.8g74%
Saturated Fat 17.1g86%
Cholesterol 272.4mg91%
Sodium 1289.8mg54%
Total Carbohydrate 7.0g3%
Dietary Fiber 1.7g7%
Sugars 1.1g
Protein 94.6g190%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beans, drained, kidney, pork, sauce, slow-cooking, title, worcestershire, homemade
Read it online: https://www.chefs-mate.com/recipe/pork-sauce-58/