Pork Soup

This International soup features cups water, Quart milk, oz.) cans cream of potato soup, . It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Soups

Difficulty: Beginner

Servings: 4

Calories: 139.3

Dietary: Gluten-free

Description

This International soup features cups water, Quart milk, oz.) cans cream of potato soup, . It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 /2 cups water
1 Quart milk
2 (10 oz.) cans cream of potato soup,

Directions

1
1/2 pound bacon, cut into pieces diluted with 1 can liquid

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 139.3kcal

% Daily Value *
Total Fat 2.4g4%
Saturated Fat 1.7g9%
Cholesterol 4.8mg2%
Sodium 99.0mg5%
Total Carbohydrate 20.5g7%
Dietary Fiber 1.1g5%
Sugars 12.4g
Protein 9.2g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cans, cream, cups, international, milk, pork, potato, quart, soup, title, vegetarian, water

Read it online: https://www.chefs-mate.com/recipe/pork-soup-5/