Pork Soup

This International soup features Sliced bacon, Medium onion, Condensed tomato soup, Catsup, Worcestershire sauce. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Grilling, Stewing

Cuisine: Global

Courses: Soups

Difficulty: Beginner

Servings: 1

Calories: 520.1

Dietary: Gluten-free

Description

This International soup features Sliced bacon, Medium onion, Condensed tomato soup, Catsup, Worcestershire sauce. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 pound Sliced bacon
1 each Medium onion
2 cans Condensed tomato soup
2/3 cup Catsup
1/2 cup Worcestershire sauce
1/2 cup Water
1 tablespoon Vinegar
1 tablespoon Sugar
1/2 teaspoon Salt

Directions

1
Put bacon and onion through food chopper, using medium blade. Add remaining ingredients and slowly bring to boiling. Simmer 2 hours

Nutrition Facts

Servings 1

Amount Per Serving
Calories 520.1kcal

% Daily Value *
Total Fat 32.4g50%
Saturated Fat 10.6g53%
Cholesterol 34.8mg12%
Sodium 7439.3mg310%
Total Carbohydrate 23.6g8%
Dietary Fiber 4.0g16%
Sugars 15.3g
Protein 32.0g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, boiling, catsup, condensed, grilling, international, medium, onion, pork, salt, sauce, simmering, sliced, soup, sugar, title, tomato, vinegar, water, worcestershire

Read it online: https://www.chefs-mate.com/recipe/pork-soup/