Potato Bbq

This American main features Quantity Buttermilk Dressing. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: American

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 115.2

Dietary: Gluten-free, Vegetarian

Description

This American main features Quantity Buttermilk Dressing. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Quantity Buttermilk Dressing

Directions

1
(recipe, below), to serve saucepan. Cover with cold water. Bring to the boil over high heat. Boil for 12 minutes or until just tender. Drain; refresh under cold water. Slice. Transfer to a large bowl. Add oil and garlic to potatoes; toss to
2
Place potatoes in a large heavy-based
3
Heat a barbecue grill to moderately high.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 115.2kcal

% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.5mg1%
Sodium 477.0mg20%
Total Carbohydrate 27.4g10%
Dietary Fiber 0.8g4%
Sugars 20.3g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bbq, boiling, buttermilk, dressing, main, potato, quantity, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/potato-bbq/