Potato Kugel # 2

This International side-dish features Potatoes, grated, Bacon, Onion, chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Side Dishes

Difficulty: Intermediate

Servings: 6

Calories: 264.7

Dietary: Gluten-free

Description

This International side-dish features Potatoes, grated, Bacon, Onion, chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

9 Potatoes, grated
4 Slices Bacon
1/2 Onion, chopped
1 cup Milk, boiled
1 Egg, beaten
2 tablespoon Sour cream (heaping)
1 Dash Salt
1 Dash Pepper

Directions

1
Put potatoes into colander and press out juices.
2
Cook bacon and keep the fat.
3
(Vegetarians omit meat.)
4
Combine potatoes, bacon, onion and hot bacon fat, and
5
pour into a 9 x 13-inch baking dish.
6
Pour milk over top.
7
Pour on egg and sour cream.
8
Salt and pepper to taste.
9
Bake at 350 degrees for 1 hour or until light brown on top.
10
Serve immediately or let flavors blend overnight

Nutrition Facts

Servings 6

Amount Per Serving
Calories 264.7kcal

% Daily Value *
Total Fat 15.4g24%
Saturated Fat 5.7g29%
Cholesterol 19.0mg7%
Sodium 98045.9mg4086%
Total Carbohydrate 19.8g7%
Dietary Fiber 6.2g25%
Sugars 4.2g
Protein 16.8g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, baking, beaten, blending, boiled, chopped, cream, egg, grated, heaping, international, kugel, milk, onion, pepper, potato, potatoes, salt, side-dish, sour

Read it online: https://www.chefs-mate.com/recipe/potato-kugel-2-2/