Potato Recipe

This International side-dish features G/4oz potato, peeled and cut into 5mm/1/4in dice, G/11/2oz green beans, cut into 5mm/1/4in segments, G/1/2 teaspoon ground turmeric. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Side Dishes

Difficulty: Beginner

Servings: 4

Calories: 105.0

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International side-dish features G/4oz potato, peeled and cut into 5mm/1/4in dice, G/11/2oz green beans, cut into 5mm/1/4in segments, G/1/2 teaspoon ground turmeric. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

G/11/2oz green beans, cut into 5mm/1/4in segments
G/1/2 teaspoon ground turmeric

Directions

1
1/2 carrot, peeled and cut into 5mm/1/4in dice

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 105.0kcal

% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 9.0mg1%
Total Carbohydrate 22.8g8%
Dietary Fiber 6.5g26%
Sugars 1.8g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 5mm14in, beans, cut, dice, g112oz, g12, g4oz, green, ground, international, peeled, potato, recipe, segments, side-dish, teaspoon, title, turmeric, vegan

Read it online: https://www.chefs-mate.com/recipe/potato-recipe-135/