Potato Recipe

This American side-dish features Mild american mustard, G butter, Dried chives, Minutes or until tender. Stand. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Microwave

Cuisine: American

Courses: Side Dishes

Difficulty: Beginner

Servings: 1

Calories: 203.4

Dietary: Gluten-free, Vegetarian

Description

This American side-dish features Mild american mustard, G butter, Dried chives, Minutes or until tender. Stand. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoons Mild american mustard
g butter
1 tablespoons Dried chives
5 Minutes or until tender. Stand

Directions

1
microwave-safe bowl. Cover; microwave on High (100%) for
2
Place potato and the water in a

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 203.4kcal

% Daily Value *
Total Fat 20.5g32%
Saturated Fat 12.8g64%
Cholesterol 53.8mg18%
Sodium 193.2mg9%
Total Carbohydrate 4.9g2%
Dietary Fiber 0.7g3%
Sugars 0.3g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, butter, chives, dried, microwave, mild, minutes, mustard, potato, recipe, side-dish, stand, tender, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/potato-recipe-160/