Potato Recipe

This Mediterranean side-dish features Kg potatoes, Large celeriac, Onion, Cloves garlic, peeled and finely chopped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Side Dishes

Difficulty: Beginner

Servings: 1

Calories: 218.2

Dietary: Gluten-free, Vegetarian

Description

This Mediterranean side-dish features Kg potatoes, Large celeriac, Onion, Cloves garlic, peeled and finely chopped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

kg potatoes
1 Large celeriac
1 Onion
2 Cloves garlic, peeled and finely chopped
g Cheddar cheese, to taste
ml carton double cream

Directions

1
Cannellini Beans and Taste the difference Fougasse Prep and cook time: Up to 30 mins 1/2 x

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 218.2kcal

% Daily Value *
Total Fat 17.3g27%
Saturated Fat 10.8g54%
Cholesterol 51.8mg18%
Sodium 160.4mg7%
Total Carbohydrate 8.3g3%
Dietary Fiber 1.0g4%
Sugars 2.1g
Protein 7.7g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: carton, celeriac, cheddar, cheese, chopped, cloves, cream, double, finely, garlic, large, mediterranean, onion, peeled, potato, potatoes, recipe, side-dish, taste, title

Read it online: https://www.chefs-mate.com/recipe/potato-recipe-86/