and prepared miso soup. Bring to a boil. Reduce the heat, partly cover the pan and simmer until the meat is tender and the potatoes are cooked, about 15 min. pieces to the pan and stir until completely melted. Simmer for a further 5 min, stirring constantly. Serve with cooked soba noodles. Garnish with crumbled seaweed and toasted sesame seeds. this lovely curry an extra
2 Add the potatoes, carrots
3 Add the curry sauce mix
Servings 4 servings
- Amount Per Serving
- % Daily Value *
- Total Fat 0.4g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 361.5mg16%
- Total Carbohydrate 12.6g5%
- Dietary Fiber 2.2g9%
- Sugars 3.0g
- Protein 2.0g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
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