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Potatoes Au Canine Or Feline

Potatoes Au Canine or Feline recipe image
This comforting casserole blends tender boiled potatoes with a rich, savory sauce made from cottage cheese and nutritional yeast. The addition of grated carrots and mixed vegetables provides a nutritious crunch and vibrant color, while the whole milk creates a smooth, velvety texture. Topped with melted cheese, it offers a warm, home-style appeal that is both satisfying and easy to prepare. Ideal for a quick weeknight dinner or as a hearty side dish, this recipe transforms simple pantry staples into a delicious meal. The subtle sweetness of the carrots balances the savory depth of the yeast and cheese, making it a versatile option for various dietary preferences.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 228.7
Dietary: Gluten-free, Vegetarian
Description
This comforting casserole blends tender boiled potatoes with a rich, savory sauce made from cottage cheese and nutritional yeast. The addition of grated carrots and mixed vegetables provides a nutritious crunch and vibrant color, while the whole milk creates a smooth, velvety texture. Topped with melted cheese, it offers a warm, home-style appeal that is both satisfying and easy to prepare. Ideal for a quick weeknight dinner or as a hearty side dish, this recipe transforms simple pantry staples into a delicious meal. The subtle sweetness of the carrots balances the savory depth of the yeast and cheese, making it a versatile option for various dietary preferences.
Ingredients
  • 3 cup Boiled sliced potatoes
  • 2 tablespoon Grated vegetables
  • 1/2 cup Creamed cottage cheese
  • 1 tablespoon Nutritional yeast
  • 2 tablespoon Grated carrots
  • 1/4 cup Whole milk
  • 1/4 cup Grated cheese
Directions
  1. 1
    Preheat your oven to 350&# 194;°F (175ðC) and grease a small casserole dish.
  2. 2
    In a large bowl, combine the boiled sliced potatoes, grated vegetables, creamed cottage cheese, nutritional yeast, and grated carrots.
  3. 3
    Stir gently until all ingredients are evenly mixed and the cottage cheese has started to break down slightly.
  4. 4
    Transfer the potato mixture into the prepared casserole dish, spreading it out into an even layer.
  5. 5
    Pour the whole milk evenly over the top of the potato mixture, allowing it to seep into the layers.
  6. 6
    Sprinkle the grated cheese uniformly over the surface of the casserole.
  7. 7
    Bake for 15 to 20 minutes, or until the cheese is melted, bubbly, and lightly golden brown.
  8. 8
    Remove from the oven and let it cool for 5 minutes before serving to allow the dish to set.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 228.7kcal
% Daily Value *
Total Fat 6.7g11%
Saturated Fat 4.0g20%
Cholesterol 17.5mg6%
Sodium 179.3mg8%
Total Carbohydrate 33.6g12%
Dietary Fiber 4.2g17%
Sugars 3.6g
Protein 8.4g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: potato, casserole, vegetarian, cheese, cottage cheese, nutritional yeast, carrots, baked, comfort food, side dish, easy dinner, creamy, healthy, meal prep, family friendly, warm, savory, budget friendly, quick, homestyle
Read it online: https://www.chefs-mate.com/recipe/potatoes-au-canine-or-feline/