Include in Print View:

Praline Cheesecake

Praline Cheesecake recipe image
This International dessert features Graham Cracker Crumbs, Sugar, Margarine, Melted, Cream Cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 10
Calories: 2781.5
Description
This International dessert features Graham Cracker Crumbs, Sugar, Margarine, Melted, Cream Cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Graham Cracker Crumbs
  • 3 tablespoon Sugar
  • 3 tablespoon Margarine, Melted
  • 24 ounce Cream Cheese, Softened
  • 3/4 cup Dark Brown Sugar, Packed
  • 2 tablespoon Unbleached All-purpose Flour
  • 3 ea Large Eggs
  • 2 teaspoon Vanilla
  • 1/2 cup Pecans, Finely Chopped
  • 1 Granishes *
Directions
  1. 1
    Garnish include Maple Syrup and Pecan halves.
  2. 2
    ~~Combine crumbs, granulated sugar and margarine; press onto bottom of 9-inch springform pan.
  3. 3
    Bake at 350 degrees F (177&# 194;°C)., 10 minutes.
  4. 4
    Combine
  5. 5
    cream cheese, brown sugar and flour, mixing at medium speed on electric mixer until well blended.
  6. 6
    Add eggs, one at a time, mixing well after each addition.
  7. 7
    Blend in vanilla; stir in chopped pecans.
  8. 8
    Pour over crust.
  9. 9
    Bake at 450 degrees F (232ðC)., 10 minutes.
  10. 10
    Reduce oven temperature to 250 degrees F (121ðC)., and continute baking an additional 30 minutes.
  11. 11
    Loosen cake from rim of pan; cool before removing rim of pan.
  12. 12
    Chill.
  13. 13
    Brush with maple syrup; top with pecan halves

Nutrition Facts

Servings 10

Amount Per Serving
Calories 2781.5kcal
% Daily Value *
Total Fat 243.9g376%
Saturated Fat 134.4g673%
Cholesterol 830.5mg277%
Sodium 2948.1mg123%
Total Carbohydrate 87.0g29%
Dietary Fiber 3.9g16%
Sugars 69.2g
Protein 64.0g128%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, brown, cheese, cheesecake, chopped, cracker, cream, crumbs, dark, dessert, eggs, finely, flour, graham, granishes, international, large, margarine
Read it online: https://www.chefs-mate.com/recipe/praline-cheesecake/