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Pretzels & Beer Bread

Pretzels & Beer Bread recipe image
This American bread features Ingredient, Yeast, Ginger, Sugar, Better for Bread flour. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 955.0
Dietary: Vegan, Vegetarian
Description
This American bread features Ingredient, Yeast, Ginger, Sugar, Better for Bread flour. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Ingredient
  • 1 package Yeast
  • 1/4 teaspoon Ginger
  • 1/4 teaspoon Sugar
  • 3 cup Better for Bread flour
  • 2 tablespoon Gluten
  • 1 teaspoon Salt
  • 1/8 teaspoon Baking soda
  • 1 1/3 cup Pretzel sticks;thin/broken
Directions
  1. 1
    In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. 2
    Add Sugar, Better for Bread flour, Salt and mix until a dough forms.
  3. 3
    Turn dough onto floured surface and knead until smooth and elastic.
  4. 4
    Place in greased bowl, cover, and let rise until doubled in size.
  5. 5
    Punch down dough and shape as desired.
  6. 6
    Cover and let rise again until nearly doubled.
  7. 7
    Preheat oven to 375F (190C).
  8. 8
    Bake until golden brown and bread sounds hollow when tapped.
  9. 9
    Cool on wire rack before slicing.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 955.0kcal
% Daily Value *
Total Fat 4.2g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 5838.6mg244%
Total Carbohydrate 200.3g67%
Dietary Fiber 6.3g26%
Sugars 3.5g
Protein 32.2g65%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, amp, baking, beer, better, bread, flour, ginger, gluten, ingredient, pretzel, pretzels, salt, soda, sticksthinbroken, sugar, title, vegan, yeast
Read it online: https://www.chefs-mate.com/recipe/pretzels-beer-bread/