Pumpkin Bread

This International bread features Flour, Cinnamon, Nutmeg, Sugar, Eggs. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 30

Calories: 3330.8

Dietary: Vegetarian

Description

This International bread features Flour, Cinnamon, Nutmeg, Sugar, Eggs. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 1/2 cup Flour
1 teaspoon Cinnamon
1 teaspoon Nutmeg
3 cup Sugar
4 Eggs
1 cup Nuts
2 teaspoon Soda
1 1/2 teaspoon Salt
1 can Pumpkin (2 cups)
1 cup Oil
2/3 cup Water

Directions

1
Sift dry ingredients in a bowl. Mix well. Add other ingredients and beat. Bake 350 for approximately 1 hour

Nutrition Facts

Servings 30

Amount Per Serving
Calories 3330.8kcal

% Daily Value *
Total Fat 142.9g220%
Saturated Fat 19.8g99%
Cholesterol 248.7mg83%
Sodium 9844.1mg411%
Total Carbohydrate 475.3g159%
Dietary Fiber 14.8g60%
Sugars 247.4g
Protein 50.3g101%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, cinnamon, cups, eggs, flour, international, m_ctx, nutmeg, nuts, oil, pumpkin, salt, soda, sugar, title, vegan, water

Read it online: https://www.chefs-mate.com/recipe/pumpkin-bread-m_c-tx/