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Pumpkin Pie

Pumpkin Pie recipe image
This Latin-American dessert features Envelope unflavored gelatin 1/2 c condensed milk or cream, Cold water 1/2 teaspoon salt, Molasses 1/2 teaspoon cinnamon, Eggs, separated 1/2 teaspoon ginger. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 305.3
Dietary: Gluten-free
Description
This Latin-American dessert features Envelope unflavored gelatin 1/2 c condensed milk or cream, Cold water 1/2 teaspoon salt, Molasses 1/2 teaspoon cinnamon, Eggs, separated 1/2 teaspoon ginger. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 whole Envelope unflavored gelatin
  • 1/2 cups condensed milk or cream
  • 1/4 cups Cold water
  • 1/2 teaspoons salt
  • 2 teaspoons Molasses
  • 1/2 teaspoons cinnamon
  • 3 whole Eggs, separated
  • 1/2 teaspoons ginger
  • 1 cups Sugar
  • 1/2 teaspoons nutmeg
  • 1 1/4 cups Pumpkin, pureed
Directions
  1. 1
    Dissolve gelatin and molasses in water.
  2. 2
    Set aside.
  3. 3
    In a sauce pan, combine lightly beaten egg yolks with half of the sugar.
  4. 4
    Stir in pumpkin, milk, salt and spices.
  5. 5
    Cook until thick.
  6. 6
    Add gelatin mixture and stir.
  7. 7
    Let cool.
  8. 8
    When mixture begins to thicken, fold in remaining sugar and beaten egg whites.
  9. 9
    Pour into a baked pie crust.
  10. 10
    Chill 2 to 3 hours before serving

Nutrition Facts

Servings 6

Amount Per Serving
Calories 305.3kcal
% Daily Value *
Total Fat 5.7g9%
Saturated Fat 1.7g9%
Cholesterol 186.5mg63%
Sodium 86.5mg4%
Total Carbohydrate 45.3g16%
Dietary Fiber 0.2g1%
Sugars 43.4g
Protein 23.3g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cinnamon, cold, condensed, cream, dessert, eggs, envelope, gelatin, ginger, latin-american, milk, molasses, nutmeg, pie, pumpkin, pureed, salt, separated, sugar
Read it online: https://www.chefs-mate.com/recipe/pumpkin-pie-3/