Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 441.0kcal
- % Daily Value *
- Total Fat 21.8g34%
- Saturated Fat 13.2g66%
- Cholesterol 66.2mg23%
- Sodium 97508.6mg4063%
- Total Carbohydrate 66.0g22%
- Dietary Fiber 1.8g8%
- Sugars 60.2g
- Protein 2.4g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.