Pumpkin Raisin Cake

This International dessert features All-purpose flour 1 can Pumpkin -- 16 ounces, Sugar 3/4 c Vegetable oil, Pumpkin pie spice 2 c Bran cereal -- (not flakes, Baking powder 1 c Chopped pecans, Baking soda 1 c Raisins. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 903.2

Dietary: Vegetarian

Description

This International dessert features All-purpose flour 1 can Pumpkin -- 16 ounces, Sugar 3/4 c Vegetable oil, Pumpkin pie spice 2 c Bran cereal -- (not flakes, Baking powder 1 c Chopped pecans, Baking soda 1 c Raisins. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cups All-purpose flour
1 cans Pumpkin -- 16 ounces
2 cups Sugar
3/4 cups Vegetable oil
2 teaspoons Pumpkin pie spice
2 cups Bran cereal -- (not flakes)
2 teaspoons Baking powder
1 cups Chopped pecans
1 teaspoons Baking soda
1 cups Raisins
1/2 teaspoons Salt Confectioners' sugar,
4 Eggs Optional

Directions

1
Combine flour, sugar, pumpkin pie spice, baking powder, baking soda and salt; set aside.
2
In a large bowl, beat eggs.
3
Add pumpkin and oil; stir in cereal just until moistened.
4
Add dry ingredients and stir just until combined.
5
Fold in pecans and raisins.
6
Pour into a greased 10-in.
7
tube pan.
8
Bake at 350 deg.
9
for 60-65 minutes or until cake tests done.
10
Cool in pan for 10 minutes before removing to a wire rack to cool completely.
11
Dust with confectioners' sugar before serving if desired.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 903.2kcal

% Daily Value *
Total Fat 1.2g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 2791.1mg117%
Total Carbohydrate 212.0g71%
Dietary Fiber 3.3g14%
Sugars 120.4g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, bran, cake, cereal, chopped, confectioners, dessert, flakes, flour, international, not, oil, optional, ounces, pecans, pie, powder, pumpkin, raisin

Read it online: https://www.chefs-mate.com/recipe/pumpkin-raisin-cake/