Punkin Butter

This British bread features Lemon juice, Lemon rind, Pumpkin, mashed, Orange juice. It delivers sweet, indulgent flavor, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Stewing

Cuisine: British

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 215.7

Dietary: Gluten-free, Vegan, Vegetarian

Description

This British bread features Lemon juice, Lemon rind, Pumpkin, mashed, Orange juice. It delivers sweet, indulgent flavor, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 teaspoon Lemon juice
1 teaspoon Lemon rind
1 pound Pumpkin, mashed
1/2 cup Orange juice
3/4 cup Brown sugar
1/8 teaspoon Ground ginger
1/8 teaspoon Ground cinnamon
1/8 teaspoon Ground cloves
1/4 teaspoon Salt

Directions

1
Bring all ingredients to a boil in a heavy pan. Reduce heat and simmer over low heat for 30 minutes. Chill for 4 hours. Great on toast, English muffins

Nutrition Facts

Servings 1

Amount Per Serving
Calories 215.7kcal

% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.2mg1%
Sodium 1250.1mg53%
Total Carbohydrate 55.1g19%
Dietary Fiber 0.7g3%
Sugars 49.7g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, bread, british, brown, butter, cinnamon, cloves, fruits, ginger, ground, juice, lemon, mashed, orange, pumpkin, punkin, rind, salt, simmering, sugar

Read it online: https://www.chefs-mate.com/recipe/punkin-butter-2/