Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 864.9kcal
- % Daily Value *
- Total Fat 32.0g50%
- Saturated Fat 10.9g55%
- Cholesterol 1.2mg1%
- Sodium 5089.1mg213%
- Total Carbohydrate 125.7g42%
- Dietary Fiber 4.1g17%
- Sugars 11.8g
- Protein 17.2g35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.