Quaker’S: Lemon Yogurt Cookies

This International dessert features Margarine, softened, Sugar, Plain nonfat yogurt or. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 4

Calories: 493.6

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Margarine, softened, Sugar, Plain nonfat yogurt or. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Margarine, softened
1 1/4 cup Sugar
1/2 cup Plain nonfat yogurt or

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients together: Sugar.
3
In a separate bowl, combine wet ingredients.
4
Combine wet and dry ingredients, mixing until just combined.
5
Drop rounded teaspoons of dough onto prepared baking sheets.
6
Bake until golden brown and a toothpick inserted in center comes out clean.
7
Allow to cool before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 493.6kcal

% Daily Value *
Total Fat 20.8g32%
Saturated Fat 6.7g34%
Cholesterol 0.3mg1%
Sodium 319.1mg14%
Total Carbohydrate 77.6g26%
Dietary Fiber 0.0g0%
Sugars 77.4g
Protein 1.7g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cookies, dessert, international, lemon, margarine, nonfat, plain, quakers, softened, sugar, title, vegetarian, yogurt

Read it online: https://www.chefs-mate.com/recipe/quakers-lemon-yogurt-cookies/