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Queen’S Cake

Queen's Cake recipe image
This International dessert features Butter (softened, Granulated sugar, Eggs, Lemon extract, Orange extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 4800.1
Dietary: Vegetarian
Description
This International dessert features Butter (softened, Granulated sugar, Eggs, Lemon extract, Orange extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Butter (softened)
  • 1 cup Granulated sugar
  • 5 Eggs
  • 1 teaspoon Lemon extract
  • 1 teaspoon Orange extract
  • 2 cup All-purpose flour
Directions
  1. 1
    -(re

Nutrition Facts

Servings 1

Amount Per Serving
Calories 4800.1kcal
% Daily Value *
Total Fat 226.7g349%
Saturated Fat 131.6g658%
Cholesterol 1448.5mg483%
Sodium 1866.7mg78%
Total Carbohydrate 608.9g203%
Dietary Fiber 13.1g53%
Sugars 244.6g
Protein 82.7g166%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, butter, cake, dessert, eggs, extract, flour, granulated, international, lemon, orange, queens, softened, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/queens-cake/