Quick Hot Fudge Sauce

This American dessert features Sugar, Cocoa, Plus 2T) evaporated milk, . It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: American

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 1131.0

Dietary: Gluten-free, Vegetarian

Description

This American dessert features Sugar, Cocoa, Plus 2T) evaporated milk, . It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Sugar
1/2 cup Cocoa
1/2 cup (Plus 2T) evaporated milk,

Directions

1
(5-ounce can) 1/3 c Light corn syrup 1/3 c Butter or margarine 1 ts Vanilla extract In a small saucepan,
2
stir together sugar and cocoa;
3
blend in evaporated milk and corn syrup.
4
Cook over medium heat, stirring constantly, until mixture boils; boil and stir 1 minute.
5
Remove from heat; stir in butter and vanilla.
6
Serve warm

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1131.0kcal

% Daily Value *
Total Fat 25.7g40%
Saturated Fat 13.8g69%
Cholesterol 30.0mg10%
Sodium 136.2mg6%
Total Carbohydrate 262.8g88%
Dietary Fiber 39.6g159%
Sugars 195.4g
Protein 33.1g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, blending, boiling, cocoa, dessert, evaporated, fudge, hot, milk, plus, quick, sauce, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/quick-hot-fudge-sauce/