Quick Spaghetti With Meat Sauce

This comforting Quick Spaghetti With Meat Sauce is the ultimate weeknight solution for busy families. It features tender ground turkey simmered with minced onion, rich tomato paste, and aromatic Italian seasoning. The result is a savory, protein-packed meal that balances the earthiness of the herbs with the bright acidity of the tomatoes. The grated parmesan adds a sharp, salty finish that ties the flavors together beautifully. It&# 226;ÂÂs simple, satisfying, and uses pantry staples you likely already have. Serve it hot with a side salad for a complete dinner that feels homemade without the fuss.

Cooking Method: Boiling, Stewing

Cuisine: Italian

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 450.9

Description

This comforting Quick Spaghetti With Meat Sauce is the ultimate weeknight solution for busy families. It features tender ground turkey simmered with minced onion, rich tomato paste, and aromatic Italian seasoning. The result is a savory, protein-packed meal that balances the earthiness of the herbs with the bright acidity of the tomatoes. The grated parmesan adds a sharp, salty finish that ties the flavors together beautifully. It&# 226;ÂÂs simple, satisfying, and uses pantry staples you likely already have. Serve it hot with a side salad for a complete dinner that feels homemade without the fuss.

Ingredients

1 pound Raw Ground Turkey
3 tablespoon Minced Onion
1 cup Water
1 1/2 teaspoon Italian Seasoning
1/8 teaspoon Salt
1/4 teaspoon Garlic Powder
1 can (6 Oz.) Tomato Paste
2 tablespoon Grated Parmesan
2 cup Hot Cooked Spaghetti

Directions

1
Bring a large pot of salted water to a boil and cook spaghetti according to package directions until al dente.
2
While pasta cooks, heat a large skillet over medium-high heat and add the raw ground turkey.
3
Break up the turkey with a spoon and cook until browned and no longer pink, about 5-7 minutes.
4
Stir in the minced onion and garlic powder, cooking for 1-2 minutes until fragrant and softened.
5
Add the tomato paste, water, Italian seasoning, and salt to the skillet.
6
Stir well to combine, scraping up any browned bits from the bottom of the pan.
7
Reduce heat to low and simmer the sauce for 5 minutes to allow flavors to meld.
8
Drain the cooked spaghetti and add it directly to the skillet with the meat sauce.
9
Toss everything together until the pasta is evenly coated in the sauce.
10
Remove from heat and sprinkle with grated parmesan cheese before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 450.9kcal

% Daily Value *
Total Fat 8.2g13%
Saturated Fat 2.9g15%
Cholesterol 94.0mg32%
Sodium 1623.6mg68%
Total Carbohydrate 51.1g18%
Dietary Fiber 6.5g26%
Sugars 11.3g
Protein 43.8g88%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: spaghetti, ground turkey, meat sauce, quick dinner, italian seasoning, tomato paste, parmesan, easy recipe, weeknight meal, family friendly, pasta dish, ground meat

Read it online: https://www.chefs-mate.com/recipe/quick-spaghetti-with-meat-sauce/