R-Mm-Impossible Hot Toddy Pie

This International dessert features Canned Eggnog, Sugar, Bisquick, EGGS, Rum or. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 6

Calories: 352.1

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Canned Eggnog, Sugar, Bisquick, EGGS, Rum or. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Canned Eggnog
1/2 cup Sugar
1/2 cup Bisquick
4 EGGS
2 tablespoon Rum or
1 teaspoon Rum Flavoring

Directions

1
ds Ground Nutmeg Heat oven to 350.
2
Grease 9x1-1/4" pie plate.
3
Place all ingredients except nutmeg in blender.
4
Cover and blend on high 15 seconds.
5
Pour into plate; sprinkle with nutmeg.
6
Bake until knife inserted in center comes out clean, about 40 minutes.
7
Cool 5 minutes.
8
Serve with spices Whipped Cream.
9
Waldine Van Geffen, VGHC42A

Nutrition Facts

Servings 6

Amount Per Serving
Calories 352.1kcal

% Daily Value *
Total Fat 15.4g24%
Saturated Fat 4.6g23%
Cholesterol 522.2mg175%
Sodium 173.9mg8%
Total Carbohydrate 31.5g11%
Dietary Fiber 0.0g0%
Sugars 31.5g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bisquick, blending, canned, dessert, eggnog, eggs, flavoring, hot, international, pie, quick, rmmimpossible, rum, sugar, title, toddy, vegan

Read it online: https://www.chefs-mate.com/recipe/r-mm-impossible-hot-toddy-pie/