Rack Of Lamb W/ Chanterelles & Lentils In A P

This International main features Honey, Racks of lamb, Fresh thyme, finely chopped, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 373.1

Dietary: Gluten-free

Description

This International main features Honey, Racks of lamb, Fresh thyme, finely chopped, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Honey
2 md Racks of lamb
1/4 cup Fresh thyme, finely chopped
2 tablespoon Butter
12 Chanterelle Mushrooms

Directions

1
- cleaned and diced Salt and pepper (to taste)

Nutrition Facts

Servings 4

Amount Per Serving
Calories 373.1kcal

% Daily Value *
Total Fat 17.7g28%
Saturated Fat 8.4g43%
Cholesterol 64.6mg22%
Sodium 103.6mg5%
Total Carbohydrate 38.1g13%
Dietary Fiber 5.1g21%
Sugars 30.6g
Protein 22.7g46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, butter, chanterelles, chopped, finely, fresh, honey, international, lamb, lentils, main, mushrooms, rack, racks, thyme, title

Read it online: https://www.chefs-mate.com/recipe/rack-of-lamb-w-chanterelles-lentils-in-a-p/