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Raspberry Peach Jam

Raspberry Peach Jam recipe image
This International beverage features Peaches -- peeled Frozen crushed. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 100
Calories: 62.4
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International beverage features Peaches -- peeled Frozen crushed. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 2/3 cup Peaches -- peeled Frozen crushed
Directions
  1. 1
    Finely chopped 3 c Sugar 1 1/2 c Fresh raspberries -- or 1 1/2 ts Lemon juice In a large kettle,
  2. 2
    combine all ingrdients.
  3. 3
    cook over low
  4. 4
    heat , stirring occasional, until sugar is dissolved and mixture is bubbly, about 10 min.
  5. 5
    Bring to a full rolling boil; boil for 15 min.
  6. 6
    stirring constantly.
  7. 7
    Remove from the heat; skim off foam.
  8. 8
    Pour hot into hot jars leaving 1/4 inch headspace.
  9. 9
    Adjust caps.
  10. 10
    Process for 15 min.
  11. 11
    in a boiling water bath.

Nutrition Facts

Servings 100

Amount Per Serving
Calories 62.4kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 1.6mg1%
Total Carbohydrate 16.0g6%
Dietary Fiber 2.4g10%
Sugars 13.4g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, beverage, boiling, crushed, frozen, fruits, international, jam, peach, peaches, peeled, raspberry, title, vegan
Read it online: https://www.chefs-mate.com/recipe/raspberry-peach-jam/