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Red Cabbage With Apples & Red Wine

Red Cabbage With Apples & Red Wine recipe image
This International dessert features Bacon, diced, Red cabbage, sliced thin, Red wine. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 5
Calories: 579.2
Dietary: Gluten-free
Description
This International dessert features Bacon, diced, Red cabbage, sliced thin, Red wine. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 sl Bacon, diced
  • 1 md Red cabbage, sliced thin
  • 1 cup Red wine
  • 1/2 cup Brown sugar
  • 2 Apples, peeled and diced
  • 1/4 cup Cider vinegar
Directions
  1. 1
    Salt to taste Cook bacon slowly in medium saucepan until brown and crisp.
  2. 2
    Remove from pan with slotted spoon.
  3. 3
    Place cabbage slices in pan with wine, sugar, apples, vinegar, and salt.
  4. 4
    Cook uncovered at low heat until cabbage is tender, about 30 minutes.
  5. 5
    Sprinkle with bacon just before serving.
  6. 6
    (Good with rich meats, particularly pork.)

Nutrition Facts

Servings 5

Amount Per Serving
Calories 579.2kcal
% Daily Value *
Total Fat 37.4g58%
Saturated Fat 17.0g85%
Cholesterol 65.8mg22%
Sodium 904.8mg38%
Total Carbohydrate 35.7g12%
Dietary Fiber 0.6g3%
Sugars 33.4g
Protein 20.2g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, apples, bacon, brown, cabbage, cider, dessert, diced, international, peeled, red, sliced, sugar, thin, title, vegetables, vinegar, wine, with
Read it online: https://www.chefs-mate.com/recipe/red-cabbage-with-apples-red-wine/