Include in Print View:

Rempah (Malay Curry)

Rempah (Malay Curry recipe image
This Indian main features Sweet Potato -- (red) *, White Yam -- peeled & cubed, In, Onion -- peeled and diced, Cloves. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 663.0
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Indian main features Sweet Potato -- (red) *, White Yam -- peeled & cubed, In, Onion -- peeled and diced, Cloves. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 12 ounce Sweet Potato -- (red) *
  • 12 ounce White Yam -- peeled & cubed
  • 1 In
  • 1 lg Onion -- peeled and diced
  • 6 Garlic Cloves
  • 1 To Green Chillies -- (to
Directions
  1. 1
    <-central-eng

Nutrition Facts

Servings 1

Amount Per Serving
Calories 663.0kcal
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 128.0mg6%
Total Carbohydrate 147.5g50%
Dietary Fiber 11.1g45%
Sugars 14.3g
Protein 13.4g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chillies, cloves, cubed, curry, diced, frying, green, grilling, indian, main, malay, onion, peeled, potato, red, rempah, sweet, title, vegan
Read it online: https://www.chefs-mate.com/recipe/rempah-malay-curry/