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Renato’S Thai Bbq Chicken Pizza

Renato's Thai BBQ Chicken Pizza recipe image
This fusion dish combines the comfort of classic pizza with the vibrant flavors of Thai cuisine. Grilled chicken breast is layered over crisp pizza shells with mozzarella and cheddar, then finished with a drizzle of spicy Thai sauce and crunchy peanuts. The addition of fresh bean sprouts and coriander adds a refreshing textural contrast to the rich, cheesy base. It&# 226;€™s a quick, flavorful meal perfect for weeknight dinners or casual gatherings, offering a unique twist on traditional pizza night that’s easy to customize with your favorite heat level.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 2
Calories: 196.8
Dietary: Gluten-free
Description
This fusion dish combines the comfort of classic pizza with the vibrant flavors of Thai cuisine. Grilled chicken breast is layered over crisp pizza shells with mozzarella and cheddar, then finished with a drizzle of spicy Thai sauce and crunchy peanuts. The addition of fresh bean sprouts and coriander adds a refreshing textural contrast to the rich, cheesy base. It&# 226;€™s a quick, flavorful meal perfect for weeknight dinners or casual gatherings, offering a unique twist on traditional pizza night that’s easy to customize with your favorite heat level.
Ingredients
  • 2 Inch pizza shells
  • 2 ounce Pizza sauce
  • 1 ounce Mozzarella cheese
  • 1 ounce Yellow cheddar cheese
  • 2 Chicken Breasts*
Directions
  1. 1
    Preheat oven to 450 degrees F (230 degrees C).
  2. 2
    Place pizza shells on baking sheets.
  3. 3
    Spread pizza sauce evenly over each crust.
  4. 4
    Sprinkle mozzarella and yellow cheddar cheese over the sauce.
  5. 5
    Top with sliced grilled chicken breast.
  6. 6
    Add sliced onions and bean sprouts to the pizza.
  7. 7
    Sprinkle chopped raw unsalted peanuts over the toppings.
  8. 8
    Drizzle 1 to 2 tablespoons of Thai sauce over each pizza.
  9. 9
    Bake in preheated oven for 10-12 minutes, or until cheese is bubbly and crust is golden.
  10. 10
    Remove from oven and immediately sprinkle with fresh coriander.
  11. 11
    Slice and serve warm.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 196.8kcal
% Daily Value *
Total Fat 14.2g22%
Saturated Fat 8.8g45%
Cholesterol 41.8mg14%
Sodium 811.5mg34%
Total Carbohydrate 6.1g3%
Dietary Fiber 1.0g4%
Sugars 3.4g
Protein 13.1g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

*Chicken breasts should be grilled and sliced before adding to the pizza. You can use pre-cooked rotisserie chicken for convenience.

**Thai Sauce: If you don't have Thai sauce on hand, you can make a quick version by mixing curry powder, Thai chili paste, coconut cream, and green curry paste to taste.

Bean sprouts and coriander are best added after baking or at the very end to maintain their crunch and freshness, although this recipe includes them before baking for a softer texture. Adjust to your preference.

Thai sauce and peanut toppings can be found at Oriental specialty stores or in the international aisle of most supermarkets.

For extra heat, add a pinch of red pepper flakes or extra Thai chili paste to the sauce.

Keywords: thai pizza, bbq chicken, fusion, grilled chicken, pizza toppings, easy dinner, asian fusion, peanut sauce, bean sprouts, quick meal, cheese pizza, spicy pizza, coriander, mozzarella, cheddar, pizza shells, weeknight meal, asian pizza, crunchy toppings
Read it online: https://www.chefs-mate.com/recipe/renatos-thai-bbq-chicken-pizza/