Reuben Dip #1

This American dip features Corn beef; cooked, Swiss cheese; shredded, Mozzarella cheese; shredded, Sauerkraut; drained, use. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Appetisers

Difficulty: Intermediate

Servings: 4

Calories: 1882.5

Dietary: Gluten-free

Description

This American dip features Corn beef; cooked, Swiss cheese; shredded, Mozzarella cheese; shredded, Sauerkraut; drained, use. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

9 ounce Corn beef; cooked
8 ounce Swiss cheese; shredded
8 ounce Mozzarella cheese; shredded
16 ounce Sauerkraut; drained, use

Directions

1
scissors to
2
cut in small -pieces 3/4 c Mayonnaise 1/2 c Thousand Island dressing
3
Mix ingredients together and
4
cook 15-20 minutes to
5
blend flavors.
6
Use bagel chips either plain or flavored (garlic are delicious), pumpernickel or rye bread pieces are excellent too.
7
Shared and MM by Judi M.
8
Phelps.
9
or

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1882.5kcal

% Daily Value *
Total Fat 139.8g216%
Saturated Fat 79.5g398%
Cholesterol 487.5mg163%
Sodium 1520.0mg64%
Total Carbohydrate 9.4g4%
Dietary Fiber 0.0g0%
Sugars 4.2g
Protein 154.5g309%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, blending, cheese, cooked, corn, dip, drained, mozzarella, reuben, sauerkraut, shredded, swiss, title

Read it online: https://www.chefs-mate.com/recipe/reuben-dip-1/