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Revithia Soupa (Chick Pea Soup

Revithia Soupa (Chick Pea Soup recipe image
This Greek soup features Dried chick peas, Cold water, Onions, thinly sliced, Olive oil. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 81.8
Dietary: Gluten-free, Vegetarian
Description
This Greek soup features Dried chick peas, Cold water, Onions, thinly sliced, Olive oil. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Dried chick peas
  • 6 cup Cold water
  • 2 Onions,thinly sliced
  • 1 tablespoon Olive oil
  • 1 teaspoon Salt
Directions
  1. 1
    Heat oil or butter in a large pot over medium heat.
  2. 2
    Add Onions and cook until softened.
  3. 3
    Add Cold water.
  4. 4
    Add Dried chick peas.
  5. 5
    Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  6. 6
    Season with salt and pepper to taste.
  7. 7
    Serve hot.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 81.8kcal
% Daily Value *
Total Fat 4.0g7%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 4878.0mg204%
Total Carbohydrate 8.4g3%
Dietary Fiber 3.4g14%
Sugars 3.4g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chick, cold, dried, greek, oil, olive, onions,thinly, pea, peas, revithia, salt, simmering, sliced, soup, soupa, title, vegan, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/revithia-soupa-chick-pea-soup-2/