Rib ‘N Beer Marinade

This American sauce features Beer (Your favorite brand, Brown sugar, Cider vinegar, Chili powder, Cumin. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Grilling, Roasting, Smoking

Cuisine: American

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 1

Calories: 582.5

Dietary: Gluten-free, Vegan, Vegetarian

Description

This American sauce features Beer (Your favorite brand, Brown sugar, Cider vinegar, Chili powder, Cumin. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 quart Beer (Your favorite brand)
2 cup Brown sugar
1 cup Cider vinegar
1 tablespoon Chili powder
1 teaspoon Cumin, ground
1 teaspoon Dry mustard
2 teaspoon Hot red pepper flakes

Directions

1
Combine beer, sugar, vinegar, spices in a large pan.
2
Bring to a boil, remove from heat, and cool.
3
Place ribs in a large shallow roasting pan (not aluminum).
4
Pour marinade over ribs.
5
Turn ribs several times while they marinate about 24 hours in refrigerator.
6
Drain ribs, reserving marinade.
7
Arrange ribs on
8
grill or rib rack and smokecook 6 to 7 hours, until meat is tender, basting with marinade every 20-30 minutes.
9
This marinade goes well with any meat that is going to be smoked and grilled

Nutrition Facts

Servings 1

Amount Per Serving
Calories 582.5kcal

% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 190.0mg8%
Total Carbohydrate 129.2g44%
Dietary Fiber 1.6g7%
Sugars 118.1g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beer, boiling, brand, brown, chili, cider, cumin, dry, favorite, flakes, grilling, ground, hot, marinade, mustard, pepper, powder, red, rib

Read it online: https://www.chefs-mate.com/recipe/rib-n-beer-marinade-2/