Rice, Asparagus & Cucumber Salad

This American salad features Water, Long-grain white rice, Asparagus, trimmed and cut. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Salads

Difficulty: Beginner

Servings: 8

Calories: 100.7

Dietary: Gluten-free, Vegan, Vegetarian

Description

This American salad features Water, Long-grain white rice, Asparagus, trimmed and cut. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Water
1 cup Long-grain white rice
1 pound Asparagus, trimmed and cut

Directions

1
Into 1 inch pieces 1 lg Cucumber, trimmed and Chopped 1 Bunch green onions, trimmed And sliced

Nutrition Facts

Servings 8

Amount Per Serving
Calories 100.7kcal

% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2.9mg1%
Total Carbohydrate 21.2g8%
Dietary Fiber 2.6g11%
Sugars 2.2g
Protein 4.1g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, amp, asparagus, cucumber, cut, longgrain, rice, salad, title, trimmed, vegan, water, white

Read it online: https://www.chefs-mate.com/recipe/rice-asparagus-cucumber-salad/