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Rice Krispie Eggs

Rice Krispie Eggs recipe image
This International dessert features Confectioners sugar, Crunchy peanut butter, Rice Krispies, Oil, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 809.4
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Confectioners sugar, Crunchy peanut butter, Rice Krispies, Oil, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Confectioners sugar
  • 1 cup Crunchy peanut butter
  • 2 cup Rice Krispies
  • 2 tablespoon Oil
  • 1/4 teaspoon Vanilla
Directions
  1. 1
    Mix together and mold into eggs. Place on cookie sheet and freeze about 2 hours. Dip in chocolate coating to which a small amount of oil or butter may be added

Nutrition Facts

Servings 6

Amount Per Serving
Calories 809.4kcal
% Daily Value *
Total Fat 37.9g59%
Saturated Fat 7.2g36%
Cholesterol 0.0mg0%
Sodium 241.8mg11%
Total Carbohydrate 105.8g36%
Dietary Fiber 4.2g17%
Sugars 65.4g
Protein 18.3g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, confectioners, crunchy, dessert, eggs, international, krispie, krispies, oil, peanut, rice, sugar, title, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/rice-krispie-eggs/