Include in Print View:

Rice Patties

Rice Patties recipe image
This International side-dish features Oil, Onions, diced, Celery, diced. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 24
Calories: 550.6
Dietary: Vegetarian
Description
This International side-dish features Oil, Onions, diced, Celery, diced. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoon Oil
  • 2 lg Onions, diced
  • 1 Stalk Celery, diced
  • 2 Carrots, diced
  • 1 Green Pepper, diced
  • 2 Garlic Cloves, diced
  • 6 tablespoon Tamari
  • 1/2 teaspoon Garlic powder
  • 1/2 teaspoon Basil
  • 1/2 teaspoon Oregano
  • 3 cup Cooked rice
  • 1/4 cup Peanut butter
  • 1/2 cup Flour
Directions
  1. 1
    In a large skillet,
  2. 2
    heat the oil over medium
  3. 3
    heat ;
  4. 4
    add the onions and saute for 5 minutes, until golden.
  5. 5
    Add the celery, carrots, andpepper; saute for 5 minutes,,
  6. 6
    add the diced garlic, and saute for 5 minutes more until the vegetables are tender.
  7. 7
    Season with the tamari, garlic powder, basil and oregano.
  8. 8
    Remove from heat.
  9. 9
    Add the rice.
  10. 10
    Season to taste.
  11. 11
    Add the peanut butter and flour.
  12. 12
    Preheat the oven to 350 degrees.
  13. 13
    Oil a cookie sheet.
  14. 14
    Form the mixture into patties, and place on the cookie sheet.
  15. 15
    Bake for 5 to 6 minutes until crispy golden on top; turn over and bake for 5 to 6 minutes more.
  16. 16
    Variation Substitute kasha (buckwheat groats), cous cous or bulghur for the rice.
  17. 17
    for People Who Love Animals_ from Gentle World

Nutrition Facts

Servings 24

Amount Per Serving
Calories 550.6kcal
% Daily Value *
Total Fat 16.1g25%
Saturated Fat 2.9g15%
Cholesterol 0.0mg0%
Sodium 110.1mg5%
Total Carbohydrate 88.7g30%
Dietary Fiber 6.0g24%
Sugars 6.9g
Protein 13.2g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, basil, beef, butter, carrots, celery, cloves, cooked, diced, flour, garlic, international, oil, onions, oregano, patties, peanut, pepper, pork, powder
Read it online: https://www.chefs-mate.com/recipe/rice-patties/