Rice Pie

This American dessert features Finger-length red chili, deseeded, Cloves garlic, minced, g) rice flour. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 509.9

Dietary: Vegan, Vegetarian

Description

This American dessert features Finger-length red chili, deseeded, Cloves garlic, minced, g) rice flour. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Finger-length red chili, deseeded
2 Cloves garlic, minced
1 cup (125 g) rice flour
3 Cups (750 ml) water
/ 2 teaspoon salt
1 Make the Filling first by healing the oil 1n a wok or skillet over medium heat

Directions

1
Fresh Rice Flour Wrappers and st1r-lry1ng all the 1ngred1ents lor about 10 m1nutes until tender and cooked

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 509.9kcal

% Daily Value *
Total Fat 28.9g45%
Saturated Fat 4.4g23%
Cholesterol 0.0mg0%
Sodium 98078.0mg4087%
Total Carbohydrate 57.8g20%
Dietary Fiber 10.2g41%
Sugars 2.2g
Protein 9.3g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 125, 750, american, chili, cloves, cups, deseeded, dessert, filling, fingerlength, first, flour, garlic, healing, heat, make, medium, minced, oil, over

Read it online: https://www.chefs-mate.com/recipe/rice-pie-3/