Rice Recipe

This Indian appetizer features G green beans, trimmed, , Patties. Place cornflour in. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Indian

Courses: Appetisers

Difficulty: Beginner

Servings: 1

Calories: 1177.8

Dietary: Vegetarian

Description

This Indian appetizer features G green beans, trimmed, , Patties. Place cornflour in. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

g green beans, trimmed,
8 Patties. Place cornflour in

Directions

1
Lime wedges, to serve curry powder, salt and egg in a large bowl. Using damp hands, shape the mixture into a shallow dish. Add patties; turn to coat lightly. over moderate heat. Cook patties for 3 minutes each side or until golden and cooked. Drain on paper towel. chutney and lime wedges
2
Combine mince, onion, rice,
3
Heat oil in a large frying pan
4
Serve patties with beans,

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 1177.8kcal

% Daily Value *
Total Fat 52.0g80%
Saturated Fat 7.9g40%
Cholesterol 0.0mg0%
Sodium 5.5mg1%
Total Carbohydrate 153.8g52%
Dietary Fiber 6.1g25%
Sugars 1.4g
Protein 20.4g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, beans, cornflour, green, indian, patties, place, recipe, rice, title, trimmed, vegan

Read it online: https://www.chefs-mate.com/recipe/rice-recipe-138/