Rice Recipe

This International side-dish features Frozen bananas, C almond or rice milk, T vanilla, T honey, C ice. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Side Dishes

Difficulty: Beginner

Servings: 4

Calories: 323.1

Dietary: Gluten-free, Vegetarian

Description

This International side-dish features Frozen bananas, C almond or rice milk, T vanilla, T honey, C ice. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 Frozen bananas
1 C almond or rice milk
1/2 T vanilla
1 T honey
1 C ice

Directions

1
Place all ingredients in Vita-Mix or blender and blend on high until thick. If using room temperature bananas, just add more ice

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 323.1kcal

% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 3.1mg1%
Total Carbohydrate 76.6g26%
Dietary Fiber 5.6g23%
Sugars 24.6g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, bananas, blending, frozen, honey, ice, international, milk, recipe, rice, side-dish, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/rice-recipe-6/