Rice Recipe

This Indian dessert features Eggs, G undyed smoked haddock fillets, pin bones removed, Fresh bay leaves, G long grain or basmati rice. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Indian

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 709.5

Dietary: Gluten-free, Vegetarian

Description

This Indian dessert features Eggs, G undyed smoked haddock fillets, pin bones removed, Fresh bay leaves, G long grain or basmati rice. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Eggs
g undyed smoked haddock fillets, pin bones removed
2 Fresh bay leaves
g long grain or basmati rice
g pure butterghee
1 Medium onion or 1 bunch of spring onions, finely chopped
1 Clove garlic, peeled and finely chopped
2 Heaped tablespoons curry powder
1 tablespoons Mustard seeds
2 Tomatoes, deseeded and chopped

Directions

1
Prep and cook time: 30 mins to 1 hour Thumb-sized piece of fresh ginger, grated

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 709.5kcal

% Daily Value *
Total Fat 38.5g60%
Saturated Fat 21.0g105%
Cholesterol 175.9mg59%
Sodium 246.1mg11%
Total Carbohydrate 99.7g34%
Dietary Fiber 13.8g56%
Sugars 53.4g
Protein 9.5g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basmati, bay, bones, bunch, butterghee, chopped, clove, curry, deseeded, dessert, eggs, fillets, finely, fresh, garlic, grain, haddock, heaped, indian, leaves

Read it online: https://www.chefs-mate.com/recipe/rice-recipe-77/