Rice Sauce

This Indian sauce features Cook sugar, cornflour (mixed with water, tomato sauce, salt, and. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Indian

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 681.0

Dietary: Gluten-free, Vegetarian

Description

This Indian sauce features Cook sugar, cornflour (mixed with water, tomato sauce, salt, and. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

When the mixture thickens a bit, put in salt n' pepper to taste and all of
Put in two onions and cook for sometime.

Directions

1
vinegar in a pan on fire. cottage cheese and other vegetables. The Vegetarian Curry Bible

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 681.0kcal

% Daily Value *
Total Fat 13.2g21%
Saturated Fat 7.6g38%
Cholesterol 18.8mg7%
Sodium 54.5mg3%
Total Carbohydrate 137.1g46%
Dietary Fiber 2.2g9%
Sugars 93.2g
Protein 7.5g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bit, boiled, cook, cornflour, indian, mixed, mixture, onions, pepper, put, rice, salt, sauce, sometime, sugar, taste, thickens, title, tomato, two

Read it online: https://www.chefs-mate.com/recipe/rice-sauce-12/