Rice Uruguayan

This International main features Rice, Beef, ground, -3 re size, Potatoes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 6

Calories: 441.5

Dietary: Gluten-free

Description

This International main features Rice, Beef, ground, -3 re size, Potatoes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Rice
1 pound Beef, ground
2 Carrots (2-3 re size)
2 Potatoes, med
2 Onions
1/2 teaspoon Parsley, chopped
1 Garlic, small clove
1 1/2 cup Water

Directions

1
Salt Pepper The vegetables must all be chopped up finely.
2
Wash the rice thoroughly.
3
Combine all ingredients, except the potatoes.
4
Cook slowly for twenty minutes, then
5
add the potatoes and
6
let everything continue to
7
cook slowly about an hour

Nutrition Facts

Servings 6

Amount Per Serving
Calories 441.5kcal

% Daily Value *
Total Fat 17.5g27%
Saturated Fat 6.9g35%
Cholesterol 88.5mg30%
Sodium 123.3mg6%
Total Carbohydrate 35.2g12%
Dietary Fiber 3.1g13%
Sugars 4.9g
Protein 33.8g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, chopped, clove, garlic, ground, international, main, med, onions, parsley, potatoes, rice, size, small, title, uruguayan, water

Read it online: https://www.chefs-mate.com/recipe/rice-uruguayan/