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Ricotta Gnocchi

Ricotta Gnocchi recipe image
This Italian main features Pks. froz. chopped spinach, Eggs, Ricotta cheese, Bread crumbs, Minced garlic. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 8
Calories: 899.7
Dietary: Vegetarian
Description
This Italian main features Pks. froz. chopped spinach, Eggs, Ricotta cheese, Bread crumbs, Minced garlic. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Pks. froz. chopped spinach
  • 2 Eggs
  • 2 cups Ricotta cheese
  • 1 cups Bread crumbs
  • 1 clove Minced garlic
  • 1/2 teaspoons Salt
  • 1 pn Pepper
  • 1/4 teaspoons Ground nutmeg
  • 1 teaspoons Dry basil
  • 1 Flour
Directions
  1. 1
    Cook spinach according to directions, then drain. When cool enough to handle, press out as much water as possible with your hands. In a large bowl, beat eggs. Add ricotta and mix well. Stir in bread crumbs, parmesan, garlic, salt, pepper, nutmeg, basil, and spinach. Mix well. Shape into 1 1/2 inch balls. Rollin four to coat lightly. Poach half the balls at a time in a large kettle of boiling water.Cook at a gentle boil for 10 min. Remove with a slotted spoon. Serve with butter & parmesan cheese, or with a tomato sauce. Note: You can also bake these in a 375 oven for about 20 minutes
  2. 2
    Grated parmesan cheese

Nutrition Facts

Servings 8

Amount Per Serving
Calories 899.7kcal
% Daily Value *
Total Fat 39.3g61%
Saturated Fat 22.5g113%
Cholesterol 214.4mg72%
Sodium 3914.1mg164%
Total Carbohydrate 89.0g30%
Dietary Fiber 12.3g50%
Sugars 5.7g
Protein 52.1g105%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, basil, boiling, bread, cheese, chopped, crumbs, dry, eggs, flour, froz, garlic, gnocchi, ground, italian, main, minced, nutmeg, pepper, pks
Read it online: https://www.chefs-mate.com/recipe/ricotta-gnocchi/