Rinktum Ditty

This International dessert features Butter, Sm Onion, minced, Cheese, Milk. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 507.9

Dietary: Vegetarian

Description

This International dessert features Butter, Sm Onion, minced, Cheese, Milk. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoon Butter
1 ea Sm Onion, minced
1 pound Cheese
1 cup Milk
1 tablespoon Flour
1 cup Catsup
1 teaspoon Mustard, dry
1 tablespoon Worcestershire sauce
1/2 teaspoon Salt
1/4 teaspoon Paprika
1 ea Egg, well beaten

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients in a bowl.
3
Combine Butter, Milk, Egg and stir into dry ingredients.
4
Pour into prepared dish and bake until set.
5
Refrigerate until ready to serve.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 507.9kcal

% Daily Value *
Total Fat 45.2g70%
Saturated Fat 27.0g135%
Cholesterol 201.3mg68%
Sodium 3162.1mg132%
Total Carbohydrate 12.7g5%
Dietary Fiber 0.7g3%
Sugars 6.6g
Protein 12.9g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, blending, boiling, butter, catsup, cheese, dessert, ditty, dry, egg, flour, international, milk, minced, mustard, onion, paprika, rinktum, salt, sauce

Read it online: https://www.chefs-mate.com/recipe/rinktum-ditty-2/