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Roast Beef With Vinegarsauce

Roast Beef With Vinegarsauce recipe image
This International main features Butter, Beef Shoulder. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 1866.3
Dietary: Gluten-free
Description
This International main features Butter, Beef Shoulder. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoon Butter
  • 29 ounce Beef Shoulder
Directions
  1. 1
    Salt Pepper 1 Onion, chopped, coarsley 4 tb Wine Vinegar 1 c Broth 1 c
  2. 2
    Cream 1.
  3. 3
    Heat butter in open pot;
  4. 4
    season beef and brown in butter on all sides.
  5. 5
    Add the onion to meat;saute until onions are golden brown.
  6. 6
    Add the vinegar and let it cook until it is all evaporated.
  7. 7
    Add broth and water until the meat is half covered.
  8. 8
    Cover and bake in 200C (392ðF) preheated oven 2-3 hours.
  9. 9
    Take out meat; keep warm.
  10. 10
    Cook the sauce a little more then add the cream and cook until the sauce is thick enough.
  11. 11
    Strain and season to taste.
  12. 12
    Cut the meat in slices and arrange on a plate and serve with sauce.
  13. 13
    Translated by Brigitte Sealing Cyberealm BBS Watertown NY 315-786-1120

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1866.3kcal
% Daily Value *
Total Fat 114.8g177%
Saturated Fat 47.3g237%
Cholesterol 581.6mg194%
Sodium 570.2mg24%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 188.6g378%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, butter, international, main, roast, sautéing, shoulder, title, vinegarsauce, with
Read it online: https://www.chefs-mate.com/recipe/roast-beef-with-vinegarsauce/