Roast Turkey With Pan Gravy

This Southern main features +1ts unsalted butter, Turkey @ room temperature*. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Southern

Courses: Main Courses

Difficulty: Beginner

Servings: 8

Calories: 3379.0

Description

This Southern main features +1ts unsalted butter, Turkey @ room temperature*. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 tablespoon +1ts unsalted butter
15 pound Turkey @ room temperature*

Directions

1
Small onion 2 tb All-purpose flour * neck and giblets reserved Use with SUREFIRE STUFFING

Nutrition Facts

Servings 8

Amount Per Serving
Calories 3379.0kcal

% Daily Value *
Total Fat 47.2g73%
Saturated Fat 20.0g100%
Cholesterol 1223.1mg408%
Sodium 987.9mg42%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 493.9g988%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 1ts, butter, chicken, gravy, holiday, main, pan, roast, room, southern, stuffing, temperature, title, turkey, unsalted, with

Read it online: https://www.chefs-mate.com/recipe/roast-turkey-with-pan-gravy/

Chefs Mate

Roast Turkey With Pan Gravy

Nutrition Facts