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Roasted Beef

Roasted Beef recipe image
This American main features G thin pork sausages, Tablespoons Dijon mustard, Tablespoons thyme leaves, Thin bacon rashers, rind removed. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 1503.9
Dietary: Gluten-free
Description
This American main features G thin pork sausages, Tablespoons Dijon mustard, Tablespoons thyme leaves, Thin bacon rashers, rind removed. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • g thin pork sausages
  • 2 Tablespoons Dijon mustard
  • 2 Tablespoons thyme leaves
  • 8 Thin bacon rashers, rind removed
  • 3 Sheets frozen puff pastry, thawed
  • 1 Egg, lightly whisked
Directions
  1. 1
    Roast pumpkin and steamed green beans

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1503.9kcal
% Daily Value *
Total Fat 106.9g165%
Saturated Fat 37.6g188%
Cholesterol 105.0mg35%
Sodium 3974.1mg166%
Total Carbohydrate 46.0g16%
Dietary Fiber 2.0g8%
Sugars 2.5g
Protein 85.3g171%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bacon, beef, dijon, egg, frozen, leaves, lightly, main, mustard, pastry, pork, puff, rashers, removed, rind, roasted, sausages, sheets, steaming
Read it online: https://www.chefs-mate.com/recipe/roasted-beef-39/