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Roasted Chicken Marinade

Roasted Chicken Marinade recipe image
This International sauce features Pou lt r y, Cups grade B pure maple syrup, Tbs. chopped fresh sage leaves, Cinnamon stick, Teaspoon. crushed red pepper flakes. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 385.9
Dietary: Gluten-free
Description
This International sauce features Pou lt r y, Cups grade B pure maple syrup, Tbs. chopped fresh sage leaves, Cinnamon stick, Teaspoon. crushed red pepper flakes. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 58 Pou lt r y
  • 2 Cups grade B pure maple syrup
  • 1 Tbs. chopped fresh sage leaves
  • 1 Cinnamon stick
  • 1 Teaspoon. crushed red pepper flakes
  • 4 Oz. kosher salt (3/4&# 194;Â cup if using Diamond Crystal; 1/3ÃÂ cup if
Directions
  1. 1
    maple-glazed roast chicken A long
  2. 2
    soak in a sweet, slightly spicy brine makes this chicken one of the juiciest youâÂÂll ever
  3. 3
    make , infused throughout with warm maple flavor.
  4. 4
    Glazing with maple syrup makes it a showstopping, glossy-skinned

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 385.9kcal
% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 110633.0mg4610%
Total Carbohydrate 103.1g35%
Dietary Fiber 14.8g60%
Sugars 81.0g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, chopped, cinnamon, crushed, crystal, cup, cups, diamond, flakes, fresh, grade, international, kosher, leaves, maple, marinade, pepper, pou, pure, red
Read it online: https://www.chefs-mate.com/recipe/roasted-chicken-marinade-3/