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Roasted Chicken Sandwich

Roasted Chicken Sandwich recipe image
A simple and delicious sandwich featuring thinly sliced roasted chicken, crisp toast, and a light spread of salad dressing. Topped with a fresh lettuce leaf, this recipe offers a pleasant change from plain bread sandwiches. Perfect for a quick lunch or light dinner.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 350
Description
A simple and delicious sandwich featuring thinly sliced roasted chicken, crisp toast, and a light spread of salad dressing. Topped with a fresh lettuce leaf, this recipe offers a pleasant change from plain bread sandwiches. Perfect for a quick lunch or light dinner.
Ingredients
  • 4 slices bread, cut 1/4 inch thick
  • 2 tbsp butter
  • 1 cup roasted chicken, sliced thinly
  • 2 tbsp salad dressing
  • 4 leaves lettuce
Directions
  1. 1
    Cut bread 1/4 inch thick and toast it a delicate brown on both sides.
  2. 2
    Spread thinly with butter when it comes from the toaster.
  3. 3
    Between each two pieces place thin slices of chicken.
  4. 4
    Spread the chicken with a small amount of salad dressing.
  5. 5
    Place a lettuce leaf on top of this.
  6. 6
    Cover with a second piece of toast.
  7. 7
    Serve.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Saturated Fat 6g30%
Cholesterol 60mg20%
Sodium 450mg19%
Total Carbohydrate 30g10%
Dietary Fiber 2g8%
Sugars 2g
Protein 20g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, sandwich, toast, lettuce, salad dressing, butter, lunch, quick, easy
Read it online: https://www.chefs-mate.com/recipe/roasted-chicken-sandwich/